Sunday, November 11, 2012

Lemon Chicken Rice Soup with Braided Sesame Bread



Soup, yes once again.  I guess I can't get enough of it.  Chicken, lemon and thyme - how can you go wrong?  Pair that with amazing fresh baked bread and you're transported to a cozy little place - especially if you're sitting on the couch under a quilt watching The Walking Dead.  Yes, I can still eat with all that decapitation going on. 

Tuesday, November 6, 2012

Cream of Mushroom Soup



Way back in the day I had a love affair with Campbell's cream of mushroom soup.  That gelatinous blob that plopped out of the can, indents still intact.  I'd eat it straight up or 'get creative' by using it as a sauce with rice and pork chops.

Friday, November 2, 2012

Vidalia Onion Dip



That  pop of blue in the bowl above reminds me of one thing, Mexico. Last year we were lucky enough to spend 2 weeks in San Jose Del Cabo in March and 2 weeks in Merida, Yucatan in June.  With the weather here in Toronto so grey (still raining) I guess every little thing reminds me of how much  I want to get away - blue anything equals ocean.  I love the city.  Merida is the capital of the Yucatan and the bonus is that within 20 minutes you can be on the beach, cerveza in hand.  Progreso, Mexico.
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